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Besin-İlaç Etkileşimleri

Year 2017, Volume: 10 Issue: 1, 38 - 55, 19.02.2017

Abstract

Beslenme sağlıklı bir yaşamın devamlılığı için şarttır. Vücuda tanı veya
tedavi amacıyla alınan ilaçların besinlerle etkileşmesi istenmeyen bazen de
istenen yönde etkilere sebep olmaktadır. Başarılı bir tedavi için tedavi
sürecinde uygulanan ilaç protokolü ile kişinin beslenme durumu
değerlendirilmelidir. Bunun için besinlerin ilaçlar üzerindeki etkilerinin
bilinmesi gerekir. Bu makalede, beslenme ve besin öğelerinin ilaçlar üzerine
etkileri, etki etme mekanizmaları ve bu etkileşimler açısından risk faktörleri
hakkında bilgi verilmiştir.

References

  • 1. Öztürk M, Besler T. (2012). Besin alerjileri. Sağlık bakanlığı yayınları. Ankara.
  • 2. MacDonald L, Foster BC, Akhtar H, 2009. Food and therapeutic product interactions - a therapeutic perspective. Journal of Pharmacy&Pharmaceutical Sciences. 12(3): 367-377.
  • 3. Ayo JA, Agu H, Madaki I, 2005. Food and drug interactions: its side effects. Nutrition & Food Science. Anonim 2015f(4): 243 – 252.
  • 4. Mason P, 2010. Drugs and nutrition Important drug–nutrient interactions. Proceedings of the Nutrition Society. 69: 551–557.
  • 5. Rodríguez-Fragoso L, Reyes-Esparza J, 2013. Fruit/Vegetable-Drug Interactions: Effects on drug metabolizing enzymes and drug transporters. Journal of Food Science. 76(4): 112-124.
  • 6. Anonim, 2015a. Drug – nutrient interactions. Division agricultural sciences and natural resources. Erişim: http://osufacts.okstate.edu. Erişim tarihi: 15.03.2015. 7. CHMP, 2012. Guideline on the investigation of drug interactions. CPMP/EWP/560/95/Rev. Final. European medicines agency science medicines health. London UK. 8. Bushra R, Aslam N, Khan AY, 2011. Food-drug interactions. Oman Medical Journal. 26(2): 77-83.
  • 9. Lilyquist K, 2011. Food Interactions with Prescription Drugs. Nutrition Dimension.
  • 10. Lourenço R, 2001. Enteral feeding: drug/nutrient interaction. Clinical Nutrition. 20(2): 187-193.
  • 11. Ruggiero A, Cefalo MG, Coccia P et al. 2012. The role of diet on the clinical pharmacology of oral antineoplastic agents. European Journal of Clinical Pharmacology. 68(2): 115-122.
  • 12. Yaheya M, Ismail M, 2009. Drug-food interaction and role of pharmacist. Asian Journal of Pharmaceutical and Clinical Research. 2 (4):1-10.
  • 13. Arjun S, Raju S, Manu AK et al. 2012. Food-Drug Interactıon. IJPCS. 1(1): 264-269.
  • 14. Krondl, 1970. Present understanding of the interaction ofdrugs and food during absorption. Canadian Medical Association Journal. 103(4): 360–364
  • 15. Custodio JM, Wu CY, Benet LZ, 2008. Predicting drug disposition, absorption/elimination/transporter interplay and the role of food on drug absorption. Advanced Drug Delivery Reviews. 60(6): 717-7 Anonim 2015d.
  • 16. Varum FJO, Hatton GB, Basit AW, 2013. Food, physiology and drug delivery. International Journal of Pharmaceutics. 457(2): 446-460.
  • 17. Singh BN, Malhotra BK, 2004. Effects of food on the clinical pharmacokinetics of anticancer agents. Clinical Pharmacokinet. 43(15): 1127-1156.
  • 18. Bland SE, 1998. Drug-food interactions. Journal of the Pharmacy Society Wisconsin. 28- Anonim 2015f.
  • 19. Genser D, 2008. Food and drug interaction: consequences for the nutrition/health status. Annals of Nutrition and Metabolism. 52(1): 29-32.
  • 20. Anonim, 2015b. Drug&food interactions. The people’s pharmacy. Erişim: www.peoplespharmacy.com. Erişim tarihi: 13.03.2015.
  • 21. Won CS, Oberlies NH, Paine MF, 2012. Mechanisms underlying food-drug interactions: inhibition of intestinal metabolism and transport. Pharmacology & Therapeutics. 136(2): 186-201.
  • 22. Won CS, Oberlies NH, Paine MF, 2010. Influence of dietary substances on intestinal drug metabolism and transport. Curr Drug Metab. 11(9): 778-792.
  • 23. Anonim, 2015c. Excerpt from food-medication interactions. Food&Nutrition Education Interactions. Erişim: www.foodmedinteractions.com. Erişim tarihi: 11.03.2015.
  • 24. Bellows L, Moore R, 2013. Nutrient-drug interactions and food. Food and Nutrition Series. 9: 12-96.
  • 25. Wilkinson GR, 1997. The effects of diet, aging and disease-states on presystemic elimination and oral drug bioavailability in humans. Advanced Drug Delivery Reviews. 27(2-3): 129-159.
  • 26. Lin Y, 2001. Double-Whammy: Food-Drug Interactions. NWS&T. Winter.
  • 27. Dahan A, Altman H, 2004. Food–drug interaction: grapefruit juice augmentsdrug bioavailability mechanism, extent andrelevance. European Journal of Clınical Nutrition. 58: 1–9.
  • 28. König J, Müller F, Fromm MF, 2013. Transporters and drug-drug interactions: important determinants of drug disposition and effects. Pharmacological Reviews. 65(3): 944-966.
  • 29. Dolton MJ, Roufogalis BD, McLachlan AJ, 2012. Fruit juices as perpetrators of drug interactions: the role of organic anion-transporting polypeptides. Clinical Pharmacology Therapeutics. 92(5): 622-630
  • 30. Thomas JA, 1995. Drug-nutrient interactions. Nutrition Reviews. 53: 271-282.
  • 31. Boullata JI, 2010. Handbook of drug-nutrient interactions. Nutrition. 26: 1207-1210.
  • 32. Jarozs M, Wolnicka K, 2011. Relations Between Occurrence of the Risk of Food-Drug Interactions and Patients' Socio-Demographic Characteristics and Selected Nutrition Habits. Pol. Journal of Food and Nutrition Sciences. 61(3): 211-218.
  • 33. Vella V, 2009. Food-drug interactions: Do they really matter. Journal of the Malta College of Pharmacy Practice. 15: 16-22.
  • 34. Anonim, 2015d. Food and medication interactions. Executive Office of Elder Affairs and the Central Mass Agency on Aging. Erişim: www.seniorconnection.org. Erişim tarihi: 11.03.2015.
  • 35. Anonim, 2015e. Drug food interactions. Visiting nurse service of New York. Erişim: champ-program. org. Erişim tarihi: 11.03.2015.
  • 36. Anonim, 2015f. Avoid food-drug interactions. A Guide from the National Consumers League and U.S. Food and Drug Administration. Erişim: www.fda.gov. Erişim tarihi: 11.03.2015.
  • 37. Btaiche IF, Kraft MD (2004). Nutrients that may optimize drug effects. (Alınmıştır). In: Handbook of drug-nutrient interactions, Boullata JI, Armenti VT (Edits). 3. Baskı. s, 195-217. New Jesey: Humana Press.
  • 38. Ashley EA, Stepniewska K, Lindega N et al. 2007. How much fat is necessary to optimize lumefantrine oral bioavailability? Tropical Medicine and International Health. 12 (2): 195–200.
  • 39. Liu D, Jiang J, Zhang L et al. 2014. Cancer Chemother Pharmacol. 73: 721–727.
  • 40. Manzi SF, Shannon M, 2005. Drug Interactions—A Review. Clinical Pediatric Emergency Medicine. 6: 93-102.
  • 41. Zhai X, Chen J, Liu J et al. 2013. Food–drug interactions: Effect of capsaicin on the pharmacokinetics of simvastatin and its active metabolite in rats. Food and Chemical Toxicology. 53: 168–173.

Nutrient-Drug Interactions

Year 2017, Volume: 10 Issue: 1, 38 - 55, 19.02.2017

Abstract

Nutrition
is essential for the continuity of a healthy life. The interaction between
foods and drugs taken for diagnosis or treatment to the body causes undesirable
and desirable effects. The nutritional status of the person and the medication
protocol applied during the treatment process should be assessed for a
successful treatment. For these, the knowledge of nutritional effects on drugs
is necessary. This review provides, effects of nutritional and nutritional
items on drugs,  action mechanisms of
their and risk factors for these interactions.

References

  • 1. Öztürk M, Besler T. (2012). Besin alerjileri. Sağlık bakanlığı yayınları. Ankara.
  • 2. MacDonald L, Foster BC, Akhtar H, 2009. Food and therapeutic product interactions - a therapeutic perspective. Journal of Pharmacy&Pharmaceutical Sciences. 12(3): 367-377.
  • 3. Ayo JA, Agu H, Madaki I, 2005. Food and drug interactions: its side effects. Nutrition & Food Science. Anonim 2015f(4): 243 – 252.
  • 4. Mason P, 2010. Drugs and nutrition Important drug–nutrient interactions. Proceedings of the Nutrition Society. 69: 551–557.
  • 5. Rodríguez-Fragoso L, Reyes-Esparza J, 2013. Fruit/Vegetable-Drug Interactions: Effects on drug metabolizing enzymes and drug transporters. Journal of Food Science. 76(4): 112-124.
  • 6. Anonim, 2015a. Drug – nutrient interactions. Division agricultural sciences and natural resources. Erişim: http://osufacts.okstate.edu. Erişim tarihi: 15.03.2015. 7. CHMP, 2012. Guideline on the investigation of drug interactions. CPMP/EWP/560/95/Rev. Final. European medicines agency science medicines health. London UK. 8. Bushra R, Aslam N, Khan AY, 2011. Food-drug interactions. Oman Medical Journal. 26(2): 77-83.
  • 9. Lilyquist K, 2011. Food Interactions with Prescription Drugs. Nutrition Dimension.
  • 10. Lourenço R, 2001. Enteral feeding: drug/nutrient interaction. Clinical Nutrition. 20(2): 187-193.
  • 11. Ruggiero A, Cefalo MG, Coccia P et al. 2012. The role of diet on the clinical pharmacology of oral antineoplastic agents. European Journal of Clinical Pharmacology. 68(2): 115-122.
  • 12. Yaheya M, Ismail M, 2009. Drug-food interaction and role of pharmacist. Asian Journal of Pharmaceutical and Clinical Research. 2 (4):1-10.
  • 13. Arjun S, Raju S, Manu AK et al. 2012. Food-Drug Interactıon. IJPCS. 1(1): 264-269.
  • 14. Krondl, 1970. Present understanding of the interaction ofdrugs and food during absorption. Canadian Medical Association Journal. 103(4): 360–364
  • 15. Custodio JM, Wu CY, Benet LZ, 2008. Predicting drug disposition, absorption/elimination/transporter interplay and the role of food on drug absorption. Advanced Drug Delivery Reviews. 60(6): 717-7 Anonim 2015d.
  • 16. Varum FJO, Hatton GB, Basit AW, 2013. Food, physiology and drug delivery. International Journal of Pharmaceutics. 457(2): 446-460.
  • 17. Singh BN, Malhotra BK, 2004. Effects of food on the clinical pharmacokinetics of anticancer agents. Clinical Pharmacokinet. 43(15): 1127-1156.
  • 18. Bland SE, 1998. Drug-food interactions. Journal of the Pharmacy Society Wisconsin. 28- Anonim 2015f.
  • 19. Genser D, 2008. Food and drug interaction: consequences for the nutrition/health status. Annals of Nutrition and Metabolism. 52(1): 29-32.
  • 20. Anonim, 2015b. Drug&food interactions. The people’s pharmacy. Erişim: www.peoplespharmacy.com. Erişim tarihi: 13.03.2015.
  • 21. Won CS, Oberlies NH, Paine MF, 2012. Mechanisms underlying food-drug interactions: inhibition of intestinal metabolism and transport. Pharmacology & Therapeutics. 136(2): 186-201.
  • 22. Won CS, Oberlies NH, Paine MF, 2010. Influence of dietary substances on intestinal drug metabolism and transport. Curr Drug Metab. 11(9): 778-792.
  • 23. Anonim, 2015c. Excerpt from food-medication interactions. Food&Nutrition Education Interactions. Erişim: www.foodmedinteractions.com. Erişim tarihi: 11.03.2015.
  • 24. Bellows L, Moore R, 2013. Nutrient-drug interactions and food. Food and Nutrition Series. 9: 12-96.
  • 25. Wilkinson GR, 1997. The effects of diet, aging and disease-states on presystemic elimination and oral drug bioavailability in humans. Advanced Drug Delivery Reviews. 27(2-3): 129-159.
  • 26. Lin Y, 2001. Double-Whammy: Food-Drug Interactions. NWS&T. Winter.
  • 27. Dahan A, Altman H, 2004. Food–drug interaction: grapefruit juice augmentsdrug bioavailability mechanism, extent andrelevance. European Journal of Clınical Nutrition. 58: 1–9.
  • 28. König J, Müller F, Fromm MF, 2013. Transporters and drug-drug interactions: important determinants of drug disposition and effects. Pharmacological Reviews. 65(3): 944-966.
  • 29. Dolton MJ, Roufogalis BD, McLachlan AJ, 2012. Fruit juices as perpetrators of drug interactions: the role of organic anion-transporting polypeptides. Clinical Pharmacology Therapeutics. 92(5): 622-630
  • 30. Thomas JA, 1995. Drug-nutrient interactions. Nutrition Reviews. 53: 271-282.
  • 31. Boullata JI, 2010. Handbook of drug-nutrient interactions. Nutrition. 26: 1207-1210.
  • 32. Jarozs M, Wolnicka K, 2011. Relations Between Occurrence of the Risk of Food-Drug Interactions and Patients' Socio-Demographic Characteristics and Selected Nutrition Habits. Pol. Journal of Food and Nutrition Sciences. 61(3): 211-218.
  • 33. Vella V, 2009. Food-drug interactions: Do they really matter. Journal of the Malta College of Pharmacy Practice. 15: 16-22.
  • 34. Anonim, 2015d. Food and medication interactions. Executive Office of Elder Affairs and the Central Mass Agency on Aging. Erişim: www.seniorconnection.org. Erişim tarihi: 11.03.2015.
  • 35. Anonim, 2015e. Drug food interactions. Visiting nurse service of New York. Erişim: champ-program. org. Erişim tarihi: 11.03.2015.
  • 36. Anonim, 2015f. Avoid food-drug interactions. A Guide from the National Consumers League and U.S. Food and Drug Administration. Erişim: www.fda.gov. Erişim tarihi: 11.03.2015.
  • 37. Btaiche IF, Kraft MD (2004). Nutrients that may optimize drug effects. (Alınmıştır). In: Handbook of drug-nutrient interactions, Boullata JI, Armenti VT (Edits). 3. Baskı. s, 195-217. New Jesey: Humana Press.
  • 38. Ashley EA, Stepniewska K, Lindega N et al. 2007. How much fat is necessary to optimize lumefantrine oral bioavailability? Tropical Medicine and International Health. 12 (2): 195–200.
  • 39. Liu D, Jiang J, Zhang L et al. 2014. Cancer Chemother Pharmacol. 73: 721–727.
  • 40. Manzi SF, Shannon M, 2005. Drug Interactions—A Review. Clinical Pediatric Emergency Medicine. 6: 93-102.
  • 41. Zhai X, Chen J, Liu J et al. 2013. Food–drug interactions: Effect of capsaicin on the pharmacokinetics of simvastatin and its active metabolite in rats. Food and Chemical Toxicology. 53: 168–173.
There are 39 citations in total.

Details

Subjects Veterinary Surgery
Journal Section Review
Authors

Duygu Çorum This is me

Kamil Üney

Publication Date February 19, 2017
Published in Issue Year 2017 Volume: 10 Issue: 1

Cite

APA Çorum, D., & Üney, K. (2017). Besin-İlaç Etkileşimleri. Dicle Üniversitesi Veteriner Fakültesi Dergisi, 10(1), 38-55.
AMA Çorum D, Üney K. Besin-İlaç Etkileşimleri. Dicle Üniv Vet Fak Derg. February 2017;10(1):38-55.
Chicago Çorum, Duygu, and Kamil Üney. “Besin-İlaç Etkileşimleri”. Dicle Üniversitesi Veteriner Fakültesi Dergisi 10, no. 1 (February 2017): 38-55.
EndNote Çorum D, Üney K (February 1, 2017) Besin-İlaç Etkileşimleri. Dicle Üniversitesi Veteriner Fakültesi Dergisi 10 1 38–55.
IEEE D. Çorum and K. Üney, “Besin-İlaç Etkileşimleri”, Dicle Üniv Vet Fak Derg, vol. 10, no. 1, pp. 38–55, 2017.
ISNAD Çorum, Duygu - Üney, Kamil. “Besin-İlaç Etkileşimleri”. Dicle Üniversitesi Veteriner Fakültesi Dergisi 10/1 (February 2017), 38-55.
JAMA Çorum D, Üney K. Besin-İlaç Etkileşimleri. Dicle Üniv Vet Fak Derg. 2017;10:38–55.
MLA Çorum, Duygu and Kamil Üney. “Besin-İlaç Etkileşimleri”. Dicle Üniversitesi Veteriner Fakültesi Dergisi, vol. 10, no. 1, 2017, pp. 38-55.
Vancouver Çorum D, Üney K. Besin-İlaç Etkileşimleri. Dicle Üniv Vet Fak Derg. 2017;10(1):38-55.